Agriculture and Food: Sustainable or Profitable?
AGRICULTURE & FOOD: SUSTAINABLE OR PROFITABLE?
Featuring Nancy Romer, David Barkan & Brian Tokar
(Fred Magdoff’s flight was cancelled and was not able to speak)
Nancy Romer is Professor of Psychology at Brooklyn College and General Coordinator of the Brooklyn Food Coalition.
David Barkin is Distinguished Professor at the Universidad Autonoma Metropolitana in Mexico City and collaborates with communities involved in constructing post-capitalist societies.
Brian Tokar is an activist and author, director of the Vermont-based Institute for Social Ecology, and a lecturer in Environmental Studies at the University of Vermont. He is the author of The Green Alternative, Earth for Sale, and Toward Climate Justice, has edited two books on the politics of biotechnology, Redesigning Life? and Gene Traders, and co-edited the recent collection, Agriculture and Food in Crisis (Monthly Review Press).